🥪 Ingredients

• 1 sandwich roll or small baguette

• 80–100 g cooked ham, diced

• 1 red bell pepper, diced

• 1 yellow bell pepper, diced

• 1 small white onion, diced

• 2–3 pickles, diced

• 2–3 slices mild cheese (Gouda, Emmental or similar)

• 1 tsp butter or oil (optional)

• Salt & pepper to taste

👩‍🍳 Instructions

1. Prep the filling

Dice the ham into small cubes. Dice the red pepper, yellow pepper and onion. Dice the pickles. Mix everything lightly in a bowl or keep separate for layering.

2. Build the roll

Slice the sandwich roll open. Add diced ham as the first layer. Add the diced vegetables and pickles evenly on top. Season with a little salt and pepper. Finish with cheese slices covering the top.

3. Bake

Place the assembled roll into the oven or air fryer. Bake at 180–200°C (356–392°F) until the cheese melts and turns slightly golden. Baking time: 8–10 minutes, depending on your device.

4. Serve

Remove from the oven, let cool briefly, and enjoy while warm and melty. Perfect as a quick snack, cozy comfort food or late-night bite.

5. Add fresh basil

Finish with freshly sliced or torn basil leaves for aroma and color.

Enjoy✨