Scrambled Egg & Avocado Sandwich

🥪 Ingredients
1 slice bread (sourdough or brioche)
2 eggs
½ avocado, sliced
Butter (for scrambling)
Salt flakes
Chili flakes
Black pepper (optional)
👩🍳 Instructions
1. Toast the bread
Toast the bread until golden and crisp.
2. Scramble the eggs
Whisk the eggs lightly. Melt butter in a pan over low to medium heat and gently scramble until soft and creamy. Season lightly with salt.
3. Assemble the base
Place the scrambled eggs onto the toasted bread.
4. Add avocado
Layer the avocado slices neatly on top.
5. Finish
Sprinkle with chili flakes and flaky salt.
6. Serve immediately
Simple, comforting, and perfectly balanced.
Enjoy✨

